Microaeration promotes volatile siloxanes conversion to methane and simpler monomeric products.

The ubiquitous use of volatile siloxanes in a myriad of product formulations has led to a widespread distribution of these persistent contaminants in both natural ecosystems and wastewater treatment plants. Microbial degradation under microaerobic conditions is a promising approach to mitigate D4 and D5 siloxanes while recovering energy in wastewater treatment plants. This study examined D4/D5 siloxanes biodegradation under both anaerobic and microaerobic conditions ( [Formula: see text]  = 0, 1, 3 %) using wastewater sludge. Results show that the use of microaeration in an otherwise strictly anaerobic environment significantly enhances siloxane conversion to methane. 16S rRNA gene sequencing identified potential degraders, including Clostridium lituseburense, Clostridium bifermentans and Synergistales species. Furthermore, chemical analysis suggested a stepwise siloxane conversion preceding methanogenesis under microaerobic conditions. This study demonstrates the feasibility of microaerobic siloxane biodegradation, laying groundwork for scalable removal technologies in wastewater treatment plants, ultimately highlighting the importance of using bio-based approaches in tackling persistent pollutants.

Harnessing anaerobic digestion for combined cooling, heat, and power on dairy farms: An environmental life cycle and techno-economic assessment of added cooling pathways.

Anaerobic digestion coupled with combined heat and power production on dairy farms is environmentally advantageous; however, high capital and operating costs have limited its adoption, especially in the United States, where renewable electricity and heat production are under-incentivized. Biogas is also at a disadvantage because it has to compete with very low natural gas prices. The objective of this study was to evaluate the feasibility of integrating absorption refrigeration technology for combined cooling, heat, and power (CCHP) on the farm to help bridge this economic hurdle. A combined environmental life cycle and techno-economic assessment was used to compare 2 cooling pathways with and without co-digestion. We considered using CCHP to (1) displace electricity-driven refrigeration processes (e.g., milk chilling/refrigeration, biogas inlet cooling) or (2) mitigate heat stress in dairy cattle via conductive cow cooling. All cooling scenarios reduced environmental emissions compared with combined heat and power only, with an appreciable reduction in land use impacts when employing conductive cow cooling. However, none of the cooling scenarios achieved economically viability. When using cooling power to displace electricity-driven refrigeration processes, economic viability was constrained by low electricity prices and a lack of incentives in the United States. When used for conductive cow cooling, economic viability was constrained by (1) low waste heat-to-cooling conversion efficiency; (2) limited conductive cow cooling effectiveness (i.e., heat-stress mitigation); and (3) low heat stress frequency and limited severity. However, we predict that with minor improvements in conductive cow cooling effectiveness and in hotter climates, CCHP for conductive cow cooling would be economically viable even in current US energy markets.

Comparing the inhibitory thresholds of dairy manure co-digesters after prolonged acclimation periods: Part 1--Performance and operating limits.

Co-digestion has been used to improve biogas yields and the long-term stability of anaerobic digesters compared to mono-digestion; however, less is known about the ultimate inhibition from co-substrates at their maximum loading rates and mixing ratios because these limits cannot be practically tested by existing facilities. Here, we performed a controlled experiment with long operating periods to ensure sufficient acclimation with the goal to observe ultimate inhibition and the full benefit that can be gained from co-digestion. The three substrates: 1) food waste (FW); 2) alkaline hydrolysate (AH); and 3) crude glycerol (GY) were individually co-digested with dairy manure (MN) for more than 900 days using continuously stirred anaerobic reactors at mesophilic temperatures. Food waste caused no reduction in performance or stability when co-digested with manure up to a total organic loading rate (OLR) of 3.9 g volatile solids (VS)·L(-1)·Day(-1) (MN:FW = 51:49; VS basis), resulting in a specific methane yield (SMY) of 297 ± 3 mL CH4·g VS(-1) for the combined wastes. Alkaline hydrolysate was co-digested with manure up to a total OLR of 2.7 g VS·L(-1)·Day(-1) (MN:AH = 75:25) with a corresponding SMY of 299 ± 6 mL CH4·g VS(-1). However, the free ammonia concentration reached levels previously reported as inhibitory, and may have led to the observed accumulation of volatile fatty acids at higher loading rates. Crude glycerol co-digestion resulted in an optimum SMY of 549 ± 25 mL CH4·g VS(-1) at a total OLR of 3.2 g VS·L(-1)·Day(-1) (MN:GY = 62:38). Stable digestion beyond this level was prohibited by an accumulation of long-chain fatty acids and foaming. These results can be used to implement effective co-digestion strategies. Co-substrates that possess similar inhibiting characteristics should be monitored to prevent severe instability at high loading rates and mixing ratios.

Development of a highly specific and productive process for n-caproic acid production: applying lessons from methanogenic microbiomes.

High productivity and specificity in anaerobic digesters arise because complex microbiomes organize into a metabolic cascade to maximize energy recovery and to utilize the advantage that the gaseous end product methane freely bubbles out of the system. These lessons were applied to ascertain whether a reactor microbiome could be shaped to produce a different end product. The liquid product n-caproic acid was chosen, which is a 6-carbon-chain carboxylic acid that is valuable and that has a relatively low maximum solubility concentration for product recovery. Acetoclastic methanogenesis was inhibited by pH control and a route was provided for n-caproic acid extraction by implementing selective, in-line recovery. Next, ethanol was supplemented to promote chain elongation, which is a pathway in which short-chain carboxylic acids are elongated sequentially into medium-chain carboxylic acids with two-carbon units derived from ethanol. The reactor microbiome developed accordingly with the terminal process catalyzed by chain-elongating bacteria. As a result, n-caproic acid production rates increased to levels comparable to anaerobic digestion systems for solid waste treatment.